Scuola di Arte culinaria Cordon Bleu Firenze Avis 42

♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️ amazing experience and lovely staff!

I went there with my Latin club from school and it was an amazing experience. The instructors handled a chaotic group of people (about 30 teenagers) extremely well, especially given they didn’t speak our language natively. It was the best meal I had on our trip. They were so sweet and very encouraging. Their instruction was clear and easy to understand, and they made sure to keep us on track. I would highly recommend them for anyone traveling in the area or even locals if they don’t already know of it.

Workers are very friendly humorous and helpful. Wouldn't change anything

We had a group of 15 adults and 2 adolescents attend the cooking class. The instructor introduced himself and the others who would be helping us. We were provided with water which helped as it was pretty warm. The instructor was friendly, knowledgeable and very encouraging to all of our group. The results were delicious and we were provided with recipe cards and a certificate to take home. I highly recommend this excursion as an addition to anyone’s tour.

Tomas and his staff were wonderful! I learned a lot and can’t wait to take my pasta making skills back home to the U.S.

Este restaurants era muy bonita y la comics era muy buen!!

I had a fantastic experience in this cooking class! Eduardo and Dino (hope I got that right!) were wonderful teachers, especially for our group that included teen participants of various ages. I’ve made pasta before, but learning authentic Italian techniques was fun and helpful.

The meal we enjoyed at the end was absolutely delicious. If this class is available as part of a tour, I highly recommend it. Just a heads-up: there’s no air conditioning, so be prepared for some heat. That said, they did their best to cool the room for us, and we really appreciated the effort

Very well equipped kitchen and very well organized. All lessons were very helpful and I learned a lot. I enjoyed the experience very much.

The cooking and inclusion that the chefs do is amazing. Making the lessons digestible 🤣

They made it fun during the class. Everyone was successful to making dinner. Food was great! Now we have something to take back home to share with our families. Would highly recommend!

Gostaríamos de expressar nossa imensa gratidão à escola culinária Cordon Bleu em Firenze pela experiência maravilhosa que tivemos. Desde o início, fomos recebidos com carinho e profissionalismo, tornando cada momento especial e inesquecível.

Um agradecimento especial à Denise e ao Samuel, que foram simplesmente incríveis conosco. Sua dedicação, paciência e paixão pela gastronomia tornaram a experiência ainda mais enriquecedora. Além do aprendizado, levamos conosco momentos de alegria e memórias que guardaremos para sempre.

Recomendamos a Cordon Bleu Firenze a todos que desejam mergulhar na culinária com excelência e calor humano. Mal podemos esperar para voltar!

Grazie!! It was a great experience.

Ho accompagnato un gruppo
Esperienza molto positiva.
Si sono divertiti tanto
Staff gentilissimo

This was one of the highlights of our trip to Italy! We had an amazing experience! The owner was the best teacher ever & inspired me to make my own fresh pasta at home! Thank you for the experience!

This was an amazing experience! We had a school group and our original cooking class was cancelled, but we found this place last minute. Incredible customer service! The instructor spoke excellent English, really engaged the kids, and was kind and patient in helping them even though some messes were made!! The food was spectacular, our company will definitely be bringing future groups here! Thanks so much!

Fantastico. Our group had a fabulous time. Thank you!

it was excellent, the teaching was very thorough and Eduardo and Samuel were charismatic and fun to learn from.

Thank you for making a special culinary experience for myself as a parent and high school students - they even sang happy birthday to me!

The instructor/chefs were very friendly, knowledgeable and accommodating.
We enjoyed hands-on food preparation and meal creation. We made bruchetta, tiramisu,and hand-made pasta.
the results of our efforts were delicious!
Highly recommended!